This the way Jen’s mother taught her to make scrambled eggs. She makes the most delicious scrambled eggs. Most people overcook eggs. You won’t using her method.
Ingredients
- 2 eggs per person
- 1 slice cheese per person (Velveeta is the best)
Directions
- Crack eggs and add cheese.
- Turn on stove to medium heat.
- Constantly stir eggs.
- Remove from heat when they still look a little undercooked (you will still see some liquid) because they will continue to cook in the pan.
- Salt and pepper to your liking.
