This recipe is from Jen’s mother. She makes this at Christmas and for nice dinners. It is a refreshing taste as it is served frozen, but we don’t consider it a dessert. We usually freeze it in individual muffin wrappers for easy serving.
Ingredients
- 4 bananas, diced
- 1 can whole cranberry sauce
- 1 container Cool Whip
- 1 can crushed pineapple, drained
- 1/2 cup sugar
Directions
- Mix ingredients together and freeze until firm.
