Ingredients
- 2 eggs
- 1/2 cup sugar
- 1 tablespoon flour
- 1/2 cup milk (original recipe called for 1 cup milk)
- 1 tablespoon melted butter
- 2 cups (1 can) creamstyle corn
Directions
- Melt butter in baking dish.
- Add eggs, sugar, flour, and milk and mix well. Stir in corn.
- Bake at 400 degrees for 30 minutes or microwave 4 1/2 minutes, stir, and cook 4 1/2 more minutes.