This recipe comes from Matt’s grandmother Ganny. She always makes this for Thanksgiving and Christmas. She adds additional sugar, but I have left that out because I don’t think it needs it.
Ingredients
- 2 packages raspberry/cranberry jello
- 3 cups water-1 ½ cups boiled and 1 ½ cups cold
- 1 orange
- 1 red delicious apple
- 2 cups chopped cranberries
- ½ cup sugar
Directions
- Put ½ cup sugar on cranberries and set aside.
- Meanwhile, in separate bowl, mix jello with boiling water until dissolved.
- Add cold water to jello.
- Chop orange and apple.
- Combine everything and let chill until firm.